{"id":6793789702257,"title":"ONION SETS SENSHYU YELLOW","handle":"onion-senshyu-yellow","description":"\u003cp\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOnion Sets Senshyu Yellow\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003cem\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eGrowing Instructions:\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e\u003cspan\u003eOnions require a well-prepared bed to achieve good growth. Thoroughly dig over the site with a fork, removing any weeds. Adding a general fertilizer will improve yields. Mark out a row using string line or cane. Plant the sets (onions) 3cm\/1“ deep and 12cm\/5“ apart along the marked row. Label the row with the variety name. Check the shallots every few days and replant any that have been disturbed by birds etc., until growth starts. Keep the soil moist during the growing period. Remove any weeds which otherwise will compete with the shallots for food and water.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eIn mid summer, the leaves will begin to die down. This means they are about ready for harvest. Bend the leaves over and a few days later; ease the onions out of the soil. A few days later again, lift them clear of the soil and leave on the surface to ripen. when dry, rub off loose skins and roots. Store in a cool, dry, frost-free place in trays.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003cem\u003e\u003cstrong\u003eThis Pack Contains 50 Bulbs\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","published_at":"2025-10-02T15:06:32+01:00","created_at":"2022-09-30T15:34:19+01:00","vendor":"Whitakers Garden Centre","type":"","tags":["Bulbs","Cooking","dormant bulbs","Eat healthy","Grow your own","Home grown","Kitchen gardening","Loose bulbs","Organic gardening","Spring","Spring bulbs","Veg-col","Vegetable plants","Vegetables"],"price":249,"price_min":249,"price_max":249,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39990470770801,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"1607OAT194","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"ONION SETS SENSHYU YELLOW","public_title":null,"options":["Default Title"],"price":249,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"5015882108220","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.whitakersgardencentre.co.uk\/cdn\/shop\/products\/MAvMoYRQ.jpg?v=1664548698"],"featured_image":"\/\/www.whitakersgardencentre.co.uk\/cdn\/shop\/products\/MAvMoYRQ.jpg?v=1664548698","options":["Title"],"media":[{"alt":null,"id":22714526564465,"position":1,"preview_image":{"aspect_ratio":0.647,"height":1461,"width":945,"src":"\/\/www.whitakersgardencentre.co.uk\/cdn\/shop\/products\/MAvMoYRQ.jpg?v=1664548698"},"aspect_ratio":0.647,"height":1461,"media_type":"image","src":"\/\/www.whitakersgardencentre.co.uk\/cdn\/shop\/products\/MAvMoYRQ.jpg?v=1664548698","width":945}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOnion Sets Senshyu Yellow\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003cem\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eGrowing Instructions:\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e\u003cspan\u003eOnions require a well-prepared bed to achieve good growth. Thoroughly dig over the site with a fork, removing any weeds. Adding a general fertilizer will improve yields. Mark out a row using string line or cane. Plant the sets (onions) 3cm\/1“ deep and 12cm\/5“ apart along the marked row. Label the row with the variety name. Check the shallots every few days and replant any that have been disturbed by birds etc., until growth starts. Keep the soil moist during the growing period. Remove any weeds which otherwise will compete with the shallots for food and water.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eIn mid summer, the leaves will begin to die down. This means they are about ready for harvest. Bend the leaves over and a few days later; ease the onions out of the soil. A few days later again, lift them clear of the soil and leave on the surface to ripen. when dry, rub off loose skins and roots. Store in a cool, dry, frost-free place in trays.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003cem\u003e\u003cstrong\u003eThis Pack Contains 50 Bulbs\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e"}